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The Gourmand's Guide to Seasonal Weekly Meal Planning
PLAN, COOK, EAT. REPEAT.
About me
Oct 8, 2020
Spaghetti Squash and Daikon Tater Tots
I have to be honest, I did not have high hopes for this idea. I am not a big spaghetti squash fan and was nonplussed when I got some in...
Apr 8, 2019
⏰ “Asian” Slaw
I have to admit that I cheated by buying pre-chopped cabbage, which definitely cut down on prep time. This is a fresh, vibrant salad and...
Feb 14, 2019
Roasted Root Vegetable and Lentil Salad with Grain Mustard and Pumpkin Seed Oil Dressing
This is one of those easy salads that look and taste more complicated than they are - always favorite dishes of mine. It is also highly...
Feb 10, 2019
Roasted Daikon Fries
Blurry photo of really good alternative fries. The roasting removed some of the vegetable's "harsher edges" and the daikon batons...
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