Feb 22, 2021Mushroom BourguignonI was not expecting to like this as much as I did. It is a fantastic dish, full of flavor. The different varieties of mushroom made the...
Dec 27, 2020Bouillabaisse Sauce for FishI have made proper Bouillabaisse in the past, but never posted the recipe as I thought it was too time intensive for most people to...
Dec 15, 2020Beet, Honeynut Squash, and Leek Salad with Pumpkin Seed Oil DressingThis was a delicious appetizer salad. The different textures of the root vegetables worked well together, and I cannot recommend pumpkin...
Aug 6, 2020Bonus Recipe: VichyssoiseI can take no credit for this recipe. I got it from my mother, who got it by bribing her favorite waiter from the Chef at the Foreign...
Oct 11, 2019Acorn Squash and Leek SoupWhat I lost in orange color by adding leeks and bacon to this soup base, I more than made up for in depth of flavor. You could make this...
Sep 18, 2019Leek Ribbons Vinaigrette with Jammy EggsI used to make this dish all the time but L. took against all thing allium when he was little and I retired it, except for the occasional...
Apr 3, 2016Leeks VinaigretteWhen I lived in Paris, I ordered Poireaux (leeks) Vinaigrette any chance that I got. For some reason I find them irresistable; I think it...