Menu: Week of 03/08/20

Yogurt-Horseradish Sauce

Chicken "Diabolique"

Menu: Week of 03/01/20

Slow Roasted Chicken Thighs with Lentils, Chorizo and Red Pepper Romesco

Collard Green-Peanut Pesto

Spicy Roasted Acorn Squash

Menu: Week of 02/23/20

Warm Szechuan Eggplant Salad

Bonus Recipe: Miso Roast Vegetables

Bonus Recipe: Foodie Rice Krispie Treats

Menu: Week of 02/16/20

Sauerkraut: The Grand Reveal

Fried Buttermilk Chicken Tender Nuggets

Bonus Recipe: Sweet Potato Rounds with Hummus and Coriander Sriracha

Bonus Recipe: "Rocamole"

Oscar Snacks

Sauerkraut: After a Week

Menu: Week of 02/09/20

Bonus Recipe: Go-To Chocolate Cake Circa 2020

Pan Roasted Jerusalem Artichokes with Brown Butter and Fig Balsamic

Winter Slaw

Yellow Rice

Oaxacan Mole Negro