Sep 16, 2018This Week's MenuLast week was not a successful week for me from a culinary point of view. My salt rising bread didn't. In the night, L. ate the tofu...
Sep 9, 2018This Week's MenuI noticed, while rereading this week's menu, that I seem to have been more than usually drawn to the theoretically workable. Bread made...
Sep 3, 2018This Week's MenuLast week L. was away yet again and it was hot, so hot, that my dining habits took a turn for the frugal, one-note and oven-free. A...
Aug 19, 2018This Week's MenuI happened to look up at a light during my recent trip to D.C and saw the attached sticker which I thought an appropriate message for me....
Aug 12, 2018This Week's MenuI am behind on posting some of last week's salad recipes for which I apologize. In the meantime, I am moving on from salads to summer...
Aug 5, 2018This Week's MenuSubscribers have already gotten an earful about salads in general, Buddha bowls, and the rare joys of getting a really good one of...
Jul 29, 2018This Week's MenuJust a reminder that L. is off on Saturday for 3 weeks away so the content of this blog may suffer...It has been so long since I cooked...
Jul 22, 2018This Week's MenuThe above is too true though I really can't complain this year - L.m being a teen really only wants to go in his room and not be bothered...
Jul 15, 2018This Week's MenuAs usual, I am a little all over the place with my meal plan. What to highlight...Lots of seasonal vegetables make an appearance...
Jul 1, 2018This Week's MenuReplace Arizona in the image above with New York and you have an idea of the heat in Manhattan these days. I tend not to be too reactive...
Jun 24, 2018This Week's MenuSunday dinner was easy to plan - scallops from the freezer, the keen desire to use the two bunches of Italian parsley that I somehow...