Flounder En Papillote with Orange Butter

Blue Cheese Sauce

Beet Salad with Cumin Vinaigrette

This Week's Menu

Bonus Recipe: Turkey Stock

Thanksgiving

Fortnum and Mason Inspired Welsh Rarebit

Campanelle with Pancetta and Creamy Pea Sauce

⏰ Turbot Chops with Avocado Hollandaise (AND a salad)

Chou Farci

This Week's Menu

Bonus Recipe: Candied Peel Cake

When Life Gives You Lemons...Make Bread

Thanksgiving Post #2: Grocery Shopping

Spicy Mushroom and Beet Green Lasagna

Short Rib and Acorn Squash Chili

This Week's Menu

Thanksgiving Post #1: The Menu

⏰ Cheat's Saffron Risotto with Shrimp and Peas

Kale and Dandelion Stuffed Flank Steak with British Green Sauce

Lobster Smørrebrød

This Week's Menu

Lunch on the Go

Seafood Broth with Lemongrass and Vegetables